IDEAS THAT ARE OUT OF THE BOX

Category: Restaurants & Bars

Special menus, ghost kitchens, pop-up counters… In addition to reinventing themselves by offering various takeout or delivery options all day long, restaurant owners can also get creative by adding large juice formats so that customers can create alcoholic or non-alcoholic beverages at home.

A great alternative to classic soft drinks! It’s also a smart option for groups looking to recreate the restaurant experience and for those who don’t have the time or inclination to go grocery shopping before dinner.

Another fun idea: pre-mixed cocktails or mocktails vacuum-packed or presented in a Mason jar.  An appetizing option for consumers on the hunt for original drinks.

Lunch boxes all decked out in attractive packaging are also on the rise, and the interest is such that they’re here to stay. Want to give them a try? Why not insert recipe cards featuring signature drinks to make at home? The perfect pairing for any takeout meal, which will delight customers big and small.

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